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Cheesy Beef Tostadas
Spicy beef. Hearty beans. Shredded cheese. Lettuce, tomato and a dollop of sour cream atop a crispy tortilla. All that—in one Healthy Living recipe.
2,416
105
35 min
TOTAL TIME
728
CALORIES
$1.46
PER SERVING
Ingredients
9 INGREDIENTS
4 SERVINGS
1/2 cup shredded romaine lettuce
garden fresh market
15 oz canned black beans
rinsed
1/4 cup sour cream
1/2 cup taco bell salsa
1 large tomato
chopped
1/2 lbs ground beef
2 tsp chili powder
divided
4 whole flour tortillas
3/4 cup kraft mexican style 2% milk
finely shredded
Directions
12 STEPS
10 min
PREP TIME
15 min
COOK TIME
35 min
TOTAL TIME
View Directions on My Food and Family
Health Info
Macros
98g
CARBS
20g
FAT
39g
PROTEIN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
How do I make the tostada shell?
What is a Tostada?
What kind of tortilla should I use?
What toppings should I use?
Can I make a vegetarian or vegan tostada?
How can I prevent my tostada from becoming soggy?
How can I store leftover tostadas?
Can I use pre-made tostada shells?
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