Name: Cheesey Bacon and Roasted Poblano Street Corn Skillet
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 4 ears sweet corn; 1/2 tsp smoked paprika; 1/2 cup chopped cooked bacon; 1/2 tsp cumin; 1 clove garlic; 1 cups shredded mozzarella; 2 tbsp butter; 1 whole poblano pepper

corn

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This cheesy bacon and roasted poblano street corn skillet is the perfect summer dinner! It's a delicious combination of smoky bacon, creamy cheese and roasted poblano peppers. Perfect for those nights when you want something easy yet flavorful. Plus, it's a great way to get your veggies in!

Milk

Gluten Free

Canned Vegetables

gram

Seasonings

smoked paprika

Bacon & Sausage

bacon

ground cumin

Fresh Vegetables

garlic

Cheese

part skim shredded mozzarella cheese

Butter & Margarine

butter

poblano pepper

Copper

Minerals

Manganese

Cholesterol

Trans fatty acids

Water

Calories

Vitamin K

Vitamins

Thiamin (B1)

Riboflavin (B2)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Vitamin A

Beta-carotene

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Selenium

Lactose

Carbohydrates

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Vitamin E

Protein

Dietary Fiber

Sugar

Saturated Fat

Vitamin C

Niacin (B3)

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

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Savor the delightful combination of corn, garlic, and herbs in this refreshingly simple side dish. This recipe uses fresh or frozen corn to bring out the natural sweetness of corn and is seasoned with smoked paprika for added depth of flavor.

Savory Golden Corn Medley

Cheesey Bacon and Roasted Poblano Street Corn Skillet

Produce

Baking Goods

Meat & Seafood

Dairy

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