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Belly Full
Cheese Bread
Soft, fluffy and loaded with cheese, this easy Cheese Bread tastes just like Red Lobster Cheddar Bay Biscuits! No kneading required. Perfect served as a side with a nice pat of butter or even for sandwiches.
12
3,618
106
50 min
TOTAL TIME
374
CALORIES
$0.78
PER SERVING
Ingredients
13 INGREDIENTS
12 SERVINGS
1 cup whole milk
3 cups shredded cheddar cheese
freshly shredded
1/8 tsp fine sea salt
1/4 tsp garlic powder
1 pinch dried parsley
1 tbsp baking powder
1 large egg
1 tbsp granulated sugar
1 pinch onion powder
1/4 cup unsalted butter
1/2 tsp fine sea salt
1/4 cup unsalted butter
1 3/4 cups all purpose flour
Directions
13 STEPS
10 min
PREP TIME
40 min
COOK TIME
50 min
TOTAL TIME
View Directions on Belly Full
Health Info
Macros
10g
CARBS
26g
FAT
16g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What is Cheese Bread?
What are the ingredients needed for Cheese Bread?
Can I use a different type of cheese for Cheese Bread?
Can I make Cheese Bread without eggs?
What is the best way to mix the ingredients for Cheese Bread?
What is the best way to shape the Cheese Bread before baking?
How do I prevent my Cheese Bread from turning out dry?
How should I store leftover Cheese Bread?
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