Name: Challah Bread
Prep time: 30 min
Cook time: 30 min
Total time: 150 min
Ingredients: 2 egg whites; 2 tbsp butter; 1 tsp kosher salt; 1 large yolk; 4 to 4 1/2 cups all-purpose flour; 3 large eggs; 2 tbsp sugar; 1 1/2 tsp instant yeast; 6 oz water

challah bread

Can you make croutons with challah bread?

Can challah bread be used in a stuffing for poultry?

Does challah bread work for bread pudding?

Can you make French toast with challah bread?

Can I use challah bread for a bread bowl?

Can you use challah bread to make bread crumbs?

This homemade Challah Bread Recipe is easier to make than it seems. I will show you how to make a 4 braid challah bread!

Milk

Eggs

Wheat

Lactose Free

Gluten Free

Vegetarian

milliliter

egg whites

Butter & Margarine

gram

butter

Seasonings

salt

eggs

Flour & Meal

all purpose flour

Sugars & Sweeteners

sugar

Rising Agents

rapid rise yeast

Water

water

Beta-cryptoxanthin

Vitamins

Folic Acid (B9)

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Lutein+zeaxanthin

Dietary Folate Equivalents

Trans fatty acids

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Vitamin A

Vitamin D

Vitamin K

Beta-carotene

These scrumptious Apple Currant Challah Delights are perfect for special occasions or simply satisfying your sweet cravings. Indulge in these soft challah rolls filled with a delicious apple currant mixture any time of the year.

Apple Currant Challah Delights

L'shana tova! Today I'm sharing a round challah recipe to help you celebrate the new year. It has step by step photo instructions for how to braid it and has a glaze sure to get you a golden brown that is nothing short of perfection. I'm not one to make challah every Friday night, but Rosh Hashanah calls for this special treat.

Challah

This Rosemary Garlic Challah Bread is a delicious twist on a classic recipe, packed with fresh herbs and garlic for a flavorful and aromatic loaf.

Rosemary Garlic Challah Bread

Garlic rosemary challah is a deliciously savory challah, with classic flavors of roasted garlic powder and freshly chopped rosemary.

Garlic Rosemary Challah

With its rich, slightly sweet flavor, shiny golden crust, and pillowy interior, challah isn't just for the Jewish holidays -- it appeals to everyone, any time!

Challah rolls filled with apples and currants are perfect for Rosh Hashanah and Yom Kippur BUT why limit yourself? These little gems are perfect individual servings for breakfast, lunch and dinner all year round.

Challah Rolls with Apple Currant Filling

Have you been intimidated by the pretty challah? Not any more. Today, I share with you the easiest three-braid challah bread recipe you will ever make. This recipe uses just six ingredients, which are regular pantry staples and the process is surprisingly simple and easy.

Challah Bread Recipe

Bring the aroma of autumn indoors when you bake tender loaves of Sweet Potato Challah.

Challah Bread

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