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Celebration Oatmeal Crunchies

These Celebration Oatmeal Crunchies sprinkle a little joy in every bite. Imagine the warm, comforting texture of oats combining deliciously with crunchy sprinkles, all in a form that's much healthier than your average slice of birthday cake. Each square is a celebration within itself!
4
37 min
TOTAL TIME
120
CALORIES
$0.20
PER SERVING
Celebration Oatmeal Crunchies
Directions
9 STEPS
12 min
PREP TIME
25 min
COOK TIME
37 min
TOTAL TIME
1
Preheat the oven to 350°F. Prepare a 9x13 inch baking pan by lining it with parchment paper, leaving some overhang for easy removal later.
2
In a large bowl, cream together the honey and softened unsalted butter with a hand mixer until the mixture is light and creamy.
3
Add eggs one by one into the creamed mixture, ensuring each egg is completely integrated before adding the next one.
4
Sprinkle in the pure vanilla extract and continue to mix.
5
In a separate bowl, combine whole wheat flour, baking soda, old-fashioned oats, rainbow sprinkles, and salt.
6
Gradually mix the dry ingredients into the creamed mixture until fully combined.
7
Transfer the batter into the prepared pan, spreading it evenly to cover the entire surface.
8
Bake in the preheated oven for about 25 minutes or until the edges start turning golden brown.
9
Let cool fully in the pan. Use the parchment paper overhang to lift the cooled bars out of the pan and cut into squares.
Health Info
Macros
20g
CARBS
3g
FAT
2g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT