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Vegetarian Times
Cauliflower Pizza Crust
A gluten-free pizza alternative that's also vegan
104
CALORIES
$0.96
PER SERVING
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Ingredients
10 INGREDIENTS
9 SERVINGS
1/8 tsp ground black pepper
3/4 tsp garlic powder
1/4 cup ground flaxseed meal
1/4 tsp sea salt
1 head cauliflower
coarsely chopped
2 tbsp nutritional yeast
2 tbsp tahini paste
1/4 cup arrowroot flour
1/4 cup brown rice flour
1 tbsp olive oil
Directions
21 STEPS
View Directions on Vegetarian Times
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Health Info
Macros
13g
CARBS
5g
FAT
3g
PROTEIN
Allowed on these diets
VEGETARIAN
MEDITERRANEAN
VEGAN
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Frequently Asked Questions
Is cauliflower pizza crust keto-friendly?
Why is my cauliflower pizza crust falling apart?
Is cauliflower pizza crust healthier than regular crust?
Why does my cauliflower pizza crust taste bitter?
How to I get a crispy cauliflower pizza crust?
Do I need to blanch the cauliflower for pizza crust?
Can I make cauliflower pizza crust ahead of time?
Why is my cauliflower pizza crust soggy?
Can I use a pizza stone for cauliflower pizza crust?
Can I use frozen cauliflower for pizza crust?
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