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Cauliflower Cheese Soup
A wonderful twist on the classic cheese soup prepared with cauliflower, bacon, cheddar cheese, and a splash of cream.
12
23,156
247
40 min
TOTAL TIME
350
CALORIES
$1.40
PER SERVING
Ingredients
16 INGREDIENTS
8 SERVINGS
1/2 tsp dried thyme
2 large carrots
1/2 tsp chili powder
3 cloves garlic
1 tsp dried chives
1/4 tsp ground nutmeg
1 whole yellow onion
1 cup shredded cheddar cheese
1/4 cup shredded cheddar cheese
4 cups low sodium chicken broth
salt and pepper
4 slices bacon
1 head cauliflower
1 cup heavy cream
1/4 cup fresh parsley
chopped
3 tbsp butter
Directions
13 STEPS
10 min
PREP TIME
30 min
COOK TIME
40 min
TOTAL TIME
View Directions on Diethood
Health Info
Macros
12g
CARBS
27g
FAT
15g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
MILK
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Frequently Asked Questions
What is cauliflower soup?
What ingredients do I need for cauliflower soup?
How do I prepare the cauliflower for soup?
What cooking technique should I use for cauliflower soup?
Can I substitute ingredients in cauliflower soup?
How can I adjust the consistency of cauliflower soup?
What are common mistakes to avoid when making cauliflower soup?
How can I store leftover cauliflower soup?
What are the ingredients needed for Cauliflower Soup?
Should I use fresh or frozen cauliflower for the soup?
What is the best way to prepare the cauliflower for the soup?
Can I make the soup without cream for a healthier option?
How can I thicken the soup if its too thin?
What is the best way to store leftover Cauliflower Soup?
What can I add to the soup to give it more flavor?
How can I avoid the soup from turning out too bland?
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