Name: Carrot Ginger Soup
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 1.1 lb carrots; 2 tbsp ginger; 2 garlic cloves; 2 cups vegetable broth; ¼ cup coconut milk; 1 tbsp lemon juice; 1 tbsp oil; salt & pepper to taste; 1 onion; 1 tsp maple syrup

Carrot Soup

What ingredients are needed to make Carrot Soup?

How do I prepare the carrots for the soup?

What cooking technique is best for making Carrot Soup?

Can I make substitutions for certain ingredients?

How can I adjust the consistency or texture of the soup?

What are some common mistakes to avoid when making Carrot Soup?

This healthy vegan carrot ginger soup recipe is absolutely bursting with flavor! The best Winter Comfort Food for all soup fans!

Vegetarian

Mediterranean

Vegan

Gluten Free

Lactose Free

Fresh Vegetables

gram

carrot

fresh ginger

garlic

Stocks & Broths

milliliter

vegetable broth

Non Dairy Milk

coconut milk

Juice

lemon juice

Oils

cooking oil

Seasonings

Salt & Pepper

onion

Syrup

maple syrup

Manganese

Minerals

Vitamin A

Vitamins

Calcium

Iron

Choline

Beta-carotene

Water

Calories

Alpha-carotene

Lycopene

Lutein+zeaxanthin

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Vitamin C

Selenium

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Dietary Folate Equivalents

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Vegan Carrot Ginger Soup 

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Spicy Carrot Soup

Carrot Ginger Soup

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Meal

Dairy

Beverages

Baking Goods

Condiment & Toppings

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