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Caribbean Shrimp Tacos
Flavorful Caribbean Shrimp Tacos with Cabbage Mango Slaw and Cuban Style Blackbeans...healthy and flavorful!
11
317
3
30 min
TOTAL TIME
550
CALORIES
$2.21
PER SERVING
Ingredients
13 INGREDIENTS
4 SERVINGS
1 lb large raw shrimp
thawed, peeled and deveined
1/4 tsp salt
1 tsp yellow curry powder
1/2 tsp cumin
1/2 tsp ground ginger
1/2 tsp allspice
2 cups mango cabbage slaw
1/4 tsp sugar
1 can cuban style black beans
1/2 tsp cinnamon
6 whole 6 inch corn & flour tortillas
toasted
1 tsp oil
1/4 tsp cayenne
Directions
7 STEPS
25 min
PREP TIME
5 min
COOK TIME
30 min
TOTAL TIME
View Directions on Feasting at Home
Health Info
Macros
82g
CARBS
4g
FAT
48g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
WHEAT
CRUSTACEAN SHELLFISH
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Grilled Shrimp Tacos With Creamy Cilantro Sauce Recipe by Tasty
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Cilantro Lime Sauce for Tacos + Shrimp Tacos
Frequently Asked Questions
Whats the best way to cook shrimp for tacos?
What are the basic ingredients for shrimp tacos?
How do I select fresh shrimp for my tacos?
What are some good seasoning options for shrimp tacos?
Can I use a different type of tortilla for my shrimp tacos?
What are some good toppings for shrimp tacos?
What can I do to prevent my shrimp from becoming tough or rubbery?
How can I store leftover shrimp tacos?
Can I make shrimp tacos ahead of time for meal prep?
Can I make shrimp tacos without certain ingredients to accommodate my dietary restrictions?
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