Name: Caramel Cake
Prep time: 120 min
Cook time: 35 min
Total time: 275 min
Ingredients: 1/2 tsp sea salt; 225 ml heavy cream; 1 1/2 tsp vanilla; 3 large eggs; 2 1/4 tsp baking powder; 1/2 cup caramel; 3/4 cup unsalted butter; 3/4 tsp salt; 3/4 cup unsalted butter; 5 large egg whites; 2 1/4 cups all-purpose flour; 1/2 cup caramel; 1 1/2 cups granulated sugar; 2 cups unsalted butter; 1 cup granulated sugar; 1/3 cup water; 1 2/3 cups dark brown sugar; 1 cup milk

Caramel Cake

What ingredients do I need to make Caramel Cake?

What equipment do I need to make Caramel Cake?

How do I make caramel sauce for the cake?

Can I substitute the all-purpose flour with a gluten-free alternative?

How can I adjust the consistency of the cake batter?

What are common mistakes to avoid when making Caramel Cake?

How should I store leftover Caramel Cake?

This Caramel Cake recipe is perfect for that die hard caramel fan in your life. Homemade caramel sauce is used in the cake layers, frosting, and the drip!

Milk

Eggs

Wheat

Lactose Free

Vegetarian

Seasonings

gram

sea salt

Creams & Creamers

milliliter

heavy cream

Extracts

vanilla extract

eggs

Rising Agents

baking powder

Candy

caramel candy

Butter & Margarine

unsalted butter

salt

egg whites

Flour & Meal

all purpose flour

Sugars & Sweeteners

sugar

Water

water

dark brown sugar

milk

Vitamin C

Vitamins

Vitamin A

Dietary Folate Equivalents

Selenium

Minerals

Choline

Protein

Calories

Total monounsaturated fatty acids

Saturated Fat

Cholesterol

Vitamin K

Dietary Fiber

Carbohydrates

Manganese

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Beta-carotene

Copper

Zinc

Iron

Pantothenic acid (B5)

Vitamin D

Lutein+zeaxanthin

Beta-cryptoxanthin

Trans fatty acids

Lactose

Total polyunsaturated fatty acids

Sodium

Potassium

Phosphorus

Magnesium

Calcium

Sugar

Indulge your sweet tooth with this delectable caramel cake that will take your taste buds to a whole new level.

Caramel cake

Have you ever had Caramel Cake with Caramel Icing? It's a classic Southern treat! But instead of a layer cake, I made this into a thin sheet cake. Less time baking, more time eating, I say! It's really easy to put together.

Caramel Cake with Caramel Icing

This easy Caramel cake recipe is yummy! The caramel acts as frosting and icing on top of the old fashion homemade cake for dessert.

Caramel Cake Recipe

Whole Apple Caramel Cake are absolutely perfect.

Whole Apple Caramel Cake

While these tender cake layers taste divine, it’s the caramel frosting that really wows. It’s outrageously rich— and doesn’t require the use of a candy thermometer. Top the frosted cake with a sprinkle of flaky sea salt for a fancy finish. Your guests will love this cake during the holidays, but you might get requests for it year-round.

Sea Salt-Caramel Cake Recipe

This vegan caramel cake is absolutely delicious and a real winner for showing others how amazing veganism can be!

Vegan Caramel Cake

A soft and buttery vanilla cake cloaked with sweet caramel icing! This caramel cake recipe uses the reverse creaming method for a plush, buttery crumb. I recommend reading through the recipe and watching the video  before beginning.

Banana cake + caramel icing = heaven on a plate. Overripe bananas are a must in this recipe.

Caramel Cake

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Caramel Cake

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms