Name: Caramel Apple Crumb Cake
Prep time: 55 min
Total time: 55 min
Ingredients: ¼ cup granulated sugar; ½ cup granulated sugar; 1 teaspoon vanilla; ½ teaspoon salt; 2 large apples-peeled and thinly sliced; 1 teaspoon cinnamon; ½ cup brown sugar; 4 tablespoons butter-room temperature; ¼ teaspoon salt; ½ cup sour cream; 1 cup all-purpose flour; ½ cup butter-melted; ¼ teaspoon baking soda; Caramel topping if desired; ½ teaspoon baking powder; 1½ cup all-purpose flour

Crumb Cake

What ingredients do I need to make Crumb Cake?

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Can I use a substitute for butter in the recipe?

How can I adjust the recipe to make it gluten-free?

What should I do if the crumb topping is too dry?

Caramel Apple Crumb Cake - This recipe is perfectly delicious! This Apple Cake with crumb mixture over the top and most amazing caramel glaze is ideal for every occasion!

Milk

Wheat

Vegetarian

Lactose Free

Sugars & Sweeteners

gram

sugar

Extracts

milliliter

vanilla extract

Seasonings

salt

Fresh Fruit

apple

ground cinnamon

brown sugar

Butter & Margarine

butter

Creams & Creamers

sour cream

Flour & Meal

all purpose flour

Rising Agents

baking soda

Dessert Toppings

caramel sauce

baking powder

Vitamin C

Vitamins

Lycopene

Saturated Fat

Cholesterol

Sodium

Minerals

Sugar

Carbohydrates

Calories

Vitamin A

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Vitamin K

Beta-carotene

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Manganese

Copper

Zinc

Potassium

Phosphorus

Magnesium

Iron

Calcium

Protein

Water

Lutein+zeaxanthin

Beta-cryptoxanthin

Dietary Fiber

Trans fatty acids

Lactose

Choline

Dietary Folate Equivalents

Vitamin B6

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Caramel Apple Crumb Cake

Baking Goods

Produce

Dairy

Condiment & Toppings

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Caramel Apple Crumb Cake

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