Well Seasoned
Cajun Shrimp and Grits
Spicy, creamy Cajun shrimp and grits is an easy savory meal, great for Sunday brunch or a quick weeknight dinner! Use andouille sausage or tasso ham for the traditional Cajun flavor, then add shredded white cheddar to make the grits extra cheesy. Southern comfort food ready in a flash!
94
14
35 min
TOTAL TIME
487
CALORIES
$3.10
PER SERVING
Ingredients
17 INGREDIENTS
6 SERVINGS
1 lb extra large shrimp
Directions
18 STEPS
15 min
PREP TIME
20 min
COOK TIME
35 min
TOTAL TIME
View Directions on Well Seasoned
Health Info
Macros
24g
CARBS
29g
FAT
31g
PROTEIN
Allowed on these diets
GLUTEN FREE
Contains these allergens
MILK
CRUSTACEAN SHELLFISH
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21
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1
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2
Creamy Shrimp and Grits Recipe
Frequently Asked Questions
What are shrimp and grits?
How do you cook shrimp and grits?
How do you store leftover shrimp and grits?
What goes well with shrimp and grits?
Can I make shrimp and grits without bacon?
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