Name: Cajun Kale Chips
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 1 teaspoon sea salt; ½ lb kale; 1 tablespoon olive oil; 1 teaspoon Cajun seasoning; 1/2 teaspoon garlic powder

Kale Chips

How do I select kale for making kale chips?

How do I prepare kale for making kale chips?

What cooking techniques can I use to make kale chips?

What are some tips for making perfect kale chips?

Can I use a different type of seasoning for my kale chips?

Can I use frozen kale for making kale chips?

Enjoy these crispy Cajun Kale Chips as a healthy vegan gluten- free keto-friendly snack!

Gluten Free

Lactose Free

Vegetarian

Paleo

Whole 30

Mediterranean

Vegan

Seasonings

gram

sea salt

Fresh Vegetables

kale

Oils

milliliter

olive oil

cajun seasoning

garlic powder

Vitamin A

Vitamins

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Beta-cryptoxanthin

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Water

This recipe for homemade, crispy kale chips is not only easy to make, but now boasts a flavorful, savory garlic touch. Perfect for satisfying your snacking needs, these kale chips are both healthy and delicious!

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Kale chips, 2 ways

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Baked Kale Chips

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The Best Kale Chips [ vegan, paleo ]

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Microwave Kale Chips Recipe

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Cajun Kale Chips

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