RECIPESPRODUCTSPANTRYSHOPPING
Coastal Living

Cacio e Pepe with Sauteed Shrimp

Our favorite peel 'n' eat seafood gets new life with one kitchen-friendly formula: Shrimp + Starch + Sauce = Delish
35
18
25 min
TOTAL TIME
348
CALORIES
$2.12
PER SERVING
Cacio e Pepe with Sauteed Shrimp
Health Info
Macros
29g
CARBS
13g
FAT
26g
PROTEIN
Contains these allergens
MILK
CRUSTACEAN SHELLFISH
WHEAT
Frequently Asked Questions
What is Cacio e Pepe?
What type of pasta should I use?
Can I use Parmesan instead of Pecorino Romano?
What is the best way to grate the cheese?
How do I prevent the sauce from clumping?
What can I do if the sauce is too thick?
How do I store leftovers?
What are some variations of Cacio e Pepe?