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Cooking for Keeps
Cacio e Pepe Ravioli
Ricotta and black pepper stuffed ravioli smothered in an easy butter and black pepper butter sauce. A classic - updated!
32
2 hr 55 min
TOTAL TIME
1291
CALORIES
$1.72
PER SERVING
Ingredients
9 INGREDIENTS
4 SERVINGS
4 tbsp water
3 cups all-purpose flour
3/4 cup grated pecorino cheese
4 tbsp unsalted butter
1 3/4 tsp salt
divided
6 large eggs
divided
15 oz whole milk ricotta
1 1/2 tsp black pepper
1/4 cup grated parmesan cheese
Directions
47 STEPS
2 hr 45 min
PREP TIME
10 min
COOK TIME
2 hr 55 min
TOTAL TIME
View Directions on Cooking for Keeps
Health Info
Macros
90g
CARBS
81g
FAT
55g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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