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Midwest Nice
Buttery Grilled Potatoes in Foil Packets
Enjoy these buttery, perfectly seasoned, and absolutely melt-in-your-mouth grilled potatoes without turning on your oven. The flavors of garlic, onion, and butter explode in your mouth at first bite!
1
97
13
55 min
TOTAL TIME
266
CALORIES
$0.94
PER SERVING
SAVE
ADD TO PLAN
REMIX RECIPE
Add to Cart
Ingredients
7 INGREDIENTS
9 SERVINGS
2 tbsp minced garlic
1/4 cup olive oil
1/2 cup diced white onion
1/2 cup butter
freshly cracked black pepper
3 lbs yukon gold potatoes
1 tbsp kosher salt
Directions
15 STEPS
20 min
PREP TIME
35 min
COOK TIME
55 min
TOTAL TIME
View Directions on Midwest Nice
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Health Info
Macros
27g
CARBS
17g
FAT
3g
PROTEIN
Allowed on these diets
VEGETARIAN
PALEO
WHOLE 30
MEDITERRANEAN
GLUTEN FREE
Contains these allergens
MILK
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Frequently Asked Questions
What type of potato should I use for my dish?
Why are my mashed potatoes gluey?
Why do my potatoes stick to the pan?
Why aren’t my roast potatoes crispy?
Why do my potatoes turn green or black after peeling?
How can I make my potato dishes more flavorful?
How can I cook potatoes faster?
How do I keep my potatoes from falling apart when boiling?
Do I need to peel potatoes when making a dish?
What can I add to mashed potatoes to change them up?
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