Name: Buttery Grilled Potatoes in Foil Packets
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Ingredients: 2 TBSP minced garlic; ¼ cup olive oil; ½ cup diced white onion; ½ cup butter; 3 pounds Yukon gold potatoes; Freshly cracked black pepper; 1 TBSP kosher salt

Potato Dish

What type of potato should I use for my dish?

Why do my potatoes turn green or black after peeling?

How can I make my potato dishes more flavorful?

How do I keep my potatoes from falling apart when boiling?

Do I need to peel potatoes when making a dish?

What can I add to mashed potatoes to change them up?

Enjoy these buttery, perfectly seasoned, and absolutely melt-in-your-mouth grilled potatoes without turning on your oven. The flavors of garlic, onion, and butter explode in your mouth at first bite!

Milk

Gluten Free

Paleo

Mediterranean

Vegetarian

Whole 30

Seasonings

gram

minced garlic

Oils

milliliter

olive oil

Fresh Vegetables

diced onion

Butter & Margarine

butter

yellow potato

black pepper

Coarse Salt

Riboflavin (B2)

Vitamins

Dietary Fiber

Carbohydrates

Sugar

Calories

Protein

Vitamin C

Calcium

Minerals

Potassium

Iron

Zinc

Sodium

Magnesium

Water

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Lycopene

Vitamin A

Beta-cryptoxanthin

Alpha-carotene

Choline

Pantothenic acid (B5)

Phosphorus

Cholesterol

Vitamin B6

Manganese

Copper

Beta-carotene

Dietary Folate Equivalents

Niacin (B3)

Thiamin (B1)

Vitamin K

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Buttery Grilled Potatoes in Foil Packets

Baking Goods

Produce

Dairy

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