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Buttermilk Pie Recipe
Buttermilk Pie - flaky pastry crust and creamy, custard like filling made with real buttermilk. This scrumptious pie comes together in about five minutes!
371
291
5
1 hr
TOTAL TIME
356
CALORIES
$0.53
PER SERVING
Ingredients
9 INGREDIENTS
8 SERVINGS
3 large eggs
1 tbsp lemon juice
1/2 cup butter
softened
1 whole 9 inch pastry crust
3 tbsp flour
1 1/4 cups sugar
1 cup buttermilk
1/4 tsp salt
1 tsp vanilla
Directions
9 STEPS
5 min
PREP TIME
55 min
COOK TIME
1 hr
TOTAL TIME
View Directions on Lil' Luna
Health Info
Macros
43g
CARBS
20g
FAT
4g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What is Buttermilk Pie?
What ingredients do I need to make Buttermilk Pie?
Can I make Buttermilk Pie without a pie crust?
What is the best way to mix the ingredients for Buttermilk Pie?
How long do I need to bake Buttermilk Pie?
Can I make adjustments to the recipe to fit my personal taste or dietary preferences?
What is the best way to store leftover Buttermilk Pie?
What are some common mistakes to avoid when making Buttermilk Pie?
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