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Buffalicious Chicken Wraps

These Buffalicious Chicken Wraps are perfect for a quick, flavor-packed lunch! They not only showcase a touch of heat from homemade buffalo sauce but are also an excellent way to utilize leftover shredded chicken. Prepare to be dazzled by this scrumptious delight!
3
14 min
TOTAL TIME
453
CALORIES
$2.76
PER SERVING
Buffalicious Chicken Wraps
Directions
6 STEPS
10 min
PREP TIME
4 min
COOK TIME
14 min
TOTAL TIME
1
In a small pot, combine Frank's Original Red Hot Sauce with unsalted butter. Melt over low-medium heat, stirring to blend.
2
Stir in Worcestershire sauce, garlic powder, and salt. Once blended, remove from heat.
3
In a medium-sized bowl, mix the cooked shredded chicken with the buffalo sauce until thoroughly coated. Shred further with two forks if desired.
4
To assemble your wraps, start by laying out the flour tortillas. Layer lettuce, grated carrot, and shredded red cabbage onto each tortilla.
5
Top the vegetables with the buffalo chicken mixture and drizzle blue cheese sauce over the top.
6
Fold the tortillas, slice each wrap in half, and enjoy!
Health Info
Macros
52g
CARBS
17g
FAT
21g
PROTEIN
Contains these allergens
MILK
FISH
WHEAT
Frequently Asked Questions
How to make a buffalo chicken wrap?
What are some healthy fillings for a chicken wrap?
How to fold a wrap without tearing it?
What are some variations of chicken wraps at McDonalds?
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