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Brownie Macarons
These brownie macarons feature a brownie filling, with rich chocolate frosting. The top shell is dipped in chocolate, and then topped with a brownie heart.
2
31,556
56
2 hr 20 min
TOTAL TIME
180
CALORIES
$0.28
PER SERVING
Ingredients
20 INGREDIENTS
26 SERVINGS
3 1/2 g granulated sugar
1/2 tsp vanilla extract
3 tbsp cocoa powder
1/4 cup brown sugar
3/4 cup unsweetened cocoa powder
3 1/2 oz chocolate
chopped
3 tbsp unsalted butter
1/2 g unsweetened cocoa powder
3 2/3 g almond flour
1 cup powdered sugar
2 5/8 g powdered sugar
1/4 tsp fine sea salt
3 1/2 g egg whites
1 tsp vanilla extract
1/3 cup vegetable oil
2/3 cup all purpose flour
1/4 cup sugar
1/4 tsp baking powder
1/2 cup milk
2 tbsp milk
Directions
82 STEPS
1 hr 20 min
PREP TIME
1 hr
COOK TIME
2 hr 20 min
TOTAL TIME
View Directions on Pies and Tacos
Health Info
Macros
26g
CARBS
8g
FAT
2g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
TREE NUTS
WHEAT
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Frequently Asked Questions
What are macarons?
What ingredients do I need to make macarons?
Why is it important to weigh ingredients when making macarons?
What are some common mistakes to avoid when making macarons?
What is the best way to pipe macarons?
How do I know when my macarons are ready to be baked?
Can I make macarons without almond flour?
How do I store leftover macarons?
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