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BROWN SUGAR PUMPKIN PIE
The Best Homemade Brown Sugar Pumpkin Pie is a must-make for Thanksgiving and the holidays. It comes out perfectly creamy every time!
15
7,203
171
1 hr 25 min
TOTAL TIME
501
CALORIES
$1.12
PER SERVING
Ingredients
9 INGREDIENTS
6 SERVINGS
1 tbsp pumpkin pie spice
1 cup heavy cream
3 large eggs
1 can canned pumpkin puree
1/3 cup sour cream
1 whole refrigerated pie crust
1 cup light brown sugar
2 tsp vanilla extract
2 tbsp salted butter
Directions
12 STEPS
20 min
PREP TIME
1 hr 5 min
COOK TIME
1 hr 25 min
TOTAL TIME
View Directions on The Country Cook
Health Info
Macros
56g
CARBS
30g
FAT
6g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What is a pumpkin pie?
What are the ingredients needed to make a pumpkin pie?
How do I prepare the pumpkin for the pie?
Can I use canned pumpkin instead of fresh?
What kind of crust should I use for pumpkin pie?
How do I prevent the crust from getting soggy?
How do I know when the pie is done?
How do I store leftover pumpkin pie?
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