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Brown Sugar Carnitas
Crisp on the surface, and tender, delicious meat on the inside!
2 hr 25 min
TOTAL TIME
606
CALORIES
$1.89
PER SERVING
Ingredients
12 INGREDIENTS
8 SERVINGS
6 lbs pork butt
1 tbsp dark brown sugar
pickled jalapenos
2 tsp kosher salt
1/2 medium white onion
3 whole dried bay leaf
guacamole
1/2 cup orange juice
freshly squeezed
1/2 cup water
2 cloves garlic
corn tortillas
1/2 cup milk
Directions
11 STEPS
40 min
PREP TIME
1 hr 45 min
COOK TIME
2 hr 25 min
TOTAL TIME
View Directions on Recipe Boy
Health Info
Macros
11g
CARBS
30g
FAT
71g
PROTEIN
Contains these allergens
WHEAT
MILK
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Frequently Asked Questions
What are Pork Carnitas?
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