King Arthur Baking
Brown Butter Pecan Chip Cookies made with baking sugar alternative
Brown butter is the not-so-secret ingredient that helps elevate the nutty flavor profile of these drop cookies. This recipe can be made sugar free if you opt to use sugar-free chocolate chips, but feel free to use any chocolate chip you have on hand.
5
1
55 min
TOTAL TIME
123
CALORIES
$0.21
PER SERVING
SAVE
ADD TO PLAN
REMIX RECIPE
Add to Cart
Ingredients
Directions
17 STEPS
20 min
PREP TIME
12 min
COOK TIME
55 min
TOTAL TIME
View Directions on King Arthur Baking
Download Cooklist
Get the app to track inventory, save recipes, build meal plans and order groceries from local stores.
Scan to download
Health Info
Macros
16g
CARBS
5g
FAT
1g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
TREE NUTS
WHEAT
9 Recipes for Pecan Cookie
Frequently Asked Questions
What are Pecan Cookies?
What ingredients do I need to make Pecan Cookies?
Do I need to toast the pecans before using them in the cookie dough?
What is the best way to mix the cookie dough?
Can I use a different type of nut instead of pecans?
How can I make the cookies softer or crunchier?
How should I store Pecan Cookies?
What are some common mistakes to avoid when making Pecan Cookies?
PRODUCTS
Baking GoodsCondimentsDairyReady To EatMeat & SeafoodPasta, Sauces & GrainFruits & VegetablesSnacksTHE COMPANY
ContactCONNECT WITH US
