RECIPESPRODUCTSPANTRYSHOPPING
Baking The Goods

BROWN BUTTER BLACKBERRY PIE

Blackberry filling is sweetened with rich brown sugar, brightened with lemon and then mellowed with a hit of smooth bourbon. The warm, slightly smoky notes of the brown butter crust flirt with the savory side and offer a comforting depth of flavor to the tart blackberry filling. 
1
1 hr 30 min
TOTAL TIME
539
CALORIES
$2.28
PER SERVING
BROWN BUTTER BLACKBERRY PIE
Health Info
Macros
62g
CARBS
27g
FAT
5g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
Frequently Asked Questions
What ingredients do I need to make blackberry pie?
Can I use frozen blackberries instead of fresh ones?
How do I make a homemade pie crust?
What is the best way to prevent a soggy pie crust?
How long does it take to bake a blackberry pie?
Can I substitute the sugar in the recipe with a sugar substitute?
How do I store leftover blackberry pie?
What is the best way to serve blackberry pie?