Name: Broiled Flounder with Lemon Cream Sauce
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Ingredients: 1/3 cup heavy cream; 2 tablespoons lemon juice; salt and pepper; 2 flounder fillets; 2 tablespoons butter; 2 tablespoons butter; 2 garlic cloves; 1 teaspoon Old Bay seasoning

Broiled Flounder with Lemon Cream Sauce makes a quick and easy weeknight meal. It can be ready in under 15 minutes. Flounder fillets are lightly seasoned and then broiled. They are served with an easy lemon cream sauce flavored with garlic.

Milk

Fish

Keto

Mediterranean

Low Carb

Gluten Free

Creams & Creamers

milliliter

heavy cream

Juice

lemon juice

Seasonings

gram

Salt & Pepper

Seafood

flounder

Butter & Margarine

butter

Fresh Vegetables

garlic

seafood seasoning

Dietary Folate Equivalents

Saturated Fat

Zinc

Minerals

Sodium

Sugar

Carbohydrates

Protein

Calories

Water

Dietary Fiber

Lutein+zeaxanthin

Vitamins

Vitamin C

Lactose

Choline

Vitamin A

Trans fatty acids

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Cholesterol

Potassium

Phosphorus

Magnesium

Iron

Calcium

Beta-carotene

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin K

Selenium

Manganese

Copper

Broiled Flounder with Lemon Cream Sauce

Dairy

Beverages

Baking Goods

Meat & Seafood

Produce

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Broiled Flounder with Lemon Cream Sauce

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