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Broccoli-Cauliflower Cheese Bake
Creamy mozzarella and Swiss cheeses create the base for these tasty veggies, while a hint of cayenne pepper gives them a kick guests will adore. —Jenn Tidwell, Fair Oaks, California
8
19
1
55 min
TOTAL TIME
173
CALORIES
$0.87
PER SERVING
Ingredients
12 INGREDIENTS
16 SERVINGS
3 tbsp butter
6 cups broccoli florets
3/4 tsp salt
3 3/4 cups fat-free milk
1/4 tsp cayenne pepper
1 1/2 tsp spicy brown mustard
1/4 tsp ground nutmeg
1 1/2 cups swiss cheese
divided
7 cups fresh cauliflower
1/3 cup all-purpose flour
1/4 tsp pepper
1 1/2 cups shredded mozzarella cheese
divided
Directions
11 STEPS
35 min
PREP TIME
20 min
COOK TIME
55 min
TOTAL TIME
View Directions on Taste of Home
Health Info
Macros
19g
CARBS
4g
FAT
6g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What is Cauliflower Cheese?
What ingredients do I need to make Cauliflower Cheese?
How do I prepare the cauliflower for Cauliflower Cheese?
What cooking techniques can I use to make Cauliflower Cheese?
Can I substitute any of the ingredients in Cauliflower Cheese?
How can I adjust the consistency or texture of Cauliflower Cheese?
What are common mistakes to avoid when making Cauliflower Cheese?
How do I store leftovers of Cauliflower Cheese?
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