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Breakfast Potatoes
Breakfast potatoes that are perfectly tender and crisp take just a few minutes to prepare with help from the microwave to start them cooking.
6
1,155
1
20 min
TOTAL TIME
156
CALORIES
$0.79
PER SERVING
Ingredients
6 INGREDIENTS
4 SERVINGS
1/2 tsp salt
1 tsp butter
1/4 tsp black pepper
1/4 tsp smoked paprika
2 tsp vegetable oil
4 medium yukon gold potatoes
Directions
10 STEPS
10 min
PREP TIME
10 min
COOK TIME
20 min
TOTAL TIME
View Directions on Foodtastic Mom
Health Info
Macros
29g
CARBS
3g
FAT
3g
PROTEIN
Allowed on these diets
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
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Frequently Asked Questions
What type of potato is best for making breakfast potatoes?
Should I peel the potatoes?
How should I cut the potatoes?
What other ingredients can I add to breakfast potatoes?
How should I store leftover breakfast potatoes?
What is the best way to cook breakfast potatoes?
How can I prevent breakfast potatoes from sticking to the pan?
Can I make breakfast potatoes ahead of time?
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