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Miss in the Kitchen
Breakfast Muffins
Breakfast Muffins are a real morning treat, packed with healthy cereal grains, raisins, dates and pecans. A great breakfast to enjoy with a cup of coffee or ice cold milk.
4
1
35 min
TOTAL TIME
309
CALORIES
$0.68
PER SERVING
Ingredients
10 INGREDIENTS
14 SERVINGS
1 tsp baking powder
2 whole eggs
1/2 cup brown sugar
2 1/4 cups raisins, dates & pecans™
divided
1/2 cup sugar
1 tsp salt
1/2 tsp baking soda
1/2 cup vegetable oil
2 1/2 cups all purpose flour
1 1/3 cups milk
Directions
8 STEPS
10 min
PREP TIME
25 min
COOK TIME
35 min
TOTAL TIME
View Directions on Miss in the Kitchen
Health Info
Macros
51g
CARBS
10g
FAT
4g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What are Breakfast Muffins?
What ingredients do I need to make Breakfast Muffins?
What equipment do I need to make Breakfast Muffins?
Can I use different ingredients in my Breakfast Muffins?
How can I adjust the consistency or texture of my Breakfast Muffins?
What are some common mistakes to avoid when making Breakfast Muffins?
How should I store leftover Breakfast Muffins?
Can I meal prep Breakfast Muffins in advance?
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