Delve into the delightful taste of our Bountiful Banana Split Fusion. This novel take on a traditional dessert combines fresh fruit with hints of classic sundae elements, notches up the delight with a unique taste.
Slice the bananas, place them into a medium-sized bowl, and toss with the freshly squeezed lemon juice. Let them sit while you prepare the rest of the ingredients.
2
Pour the vanilla pudding mix into a large bowl. Add in the whipped topping and stir well until thickened.
3
Drain the lemon juice from the bananas and add them to the large bowl along with pineapple chunks, diced strawberries, marshmallows, chopped walnuts, and milk chocolate morsels.
4
Mix gently until all ingredients are mixed together.
5
Refrigerate the salad to allow the flavors to meld together before serving.
6
When ready to serve, distribute the dessert salad into serving cups. Drizzle with chocolate topping, sprinkle chopped walnuts, and garnish with a maraschino cherry on top.
Health Info
Macros
78g
CARBS
21g
FAT
8g
PROTEIN
Allowed on these diets
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
TREE NUTS
Frequently Asked Questions
How do you split a banana perfectly in two?
How can I avoid the ice-cream from melting too quickly?
What kind of bananas should I use for a banana split?
Can I substitute the traditional vanilla, chocolate and strawberry ice cream?
What else can I top my banana split with?
Why does my whipped cream melt away so quickly?
Can I make banana splits ahead of time?
Why does the order of toppings matter in a banana split?
Why is my ice cream too hard to scoop?
How can I make my banana splits look more professional?