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Southern Parm

Boozy Maple Whiskey Buttercream Frosting

Sweeten up your desserts with this delicious Boozy Maple Whiskey Buttercream Frosting! Made with just the right amount of maple syrup and whiskey, this frosting will have your taste buds begging for more. Perfect for cupcakes, cakes, or even as an ice cream topping, you'll love this unique twist on ...
3
1,104
15 min
TOTAL TIME
1680
CALORIES
$1.71
PER SERVING
Boozy Maple Whiskey Buttercream Frosting
Ingredients
7 INGREDIENTS
3 SERVINGS
Heavy Cream
1/4 cup heavy cream
Whiskey
2 tbsp whiskey
Powdered Sugar
4 cups powdered sugar
Vanilla
1 tsp vanilla
Maple Syrup
2 tbsp maple syrup
Salt
1/4 tsp salt
Unsalted Butter
1 cup unsalted butter
softened
Directions
4 STEPS
15 min
PREP TIME
15 min
TOTAL TIME
View Directions on Southern Parm
Health Info
Macros
265g
CARBS
69g
FAT
1g
PROTEIN
Allowed on these diets
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
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Frequently Asked Questions
Why does my buttercream frosting have bubbles?
How can I add color to my buttercream frosting?
What can I do if my buttercream frosting is too thin?
My buttercream frosting is too thick. What should I do?
How can I add flavor to my buttercream frosting?
My buttercream frosting tastes too sweet, what can I do?
How can I make my buttercream frosting smoother?
How can I achieve a bright white color with my buttercream frosting?
Can I fix curdled buttercream frosting?
How can I make vegan buttercream frosting?