RECIPESPRODUCTSPANTRYSHOPPING
What's In The Pan?

Boneless Pork Chops in Creamy Irish Whiskey Sauce

Boneless Pork Chops in Creamy Irish Whiskey Sauce is a match made in heaven, and when you add some mushrooms to the mix - this amazing combination just can't get any better!
2
4,815
65
30 min
TOTAL TIME
434
CALORIES
$2.87
PER SERVING
Boneless Pork Chops in Creamy Irish Whiskey Sauce
Health Info
Macros
5g
CARBS
27g
FAT
28g
PROTEIN
Contains these allergens
MILK
FISH
WHEAT
Frequently Asked Questions
How can I keep my Pork Chops from getting too dry?
How long should I cook my Pork Chops for?
Should I season my Pork Chops before or after cooking?
What are the best sides to pair with Pork Chops?
Can I cook Pork Chops from frozen?
What does it mean to brine Pork Chops, and why should I do it?
My Pork Chops always come out tough. What am I doing wrong?
How do I get a nice, crispy crust on my Pork Chops?
Why should I let my Pork Chops rest after cooking?
Do I need to remove the fat from my Pork Chops?