Name: Boiled Baby Potatoes with Lemon & Browned Butter
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 1/4 cup Fresh Parsley; 1/4 cup Fresh Chives; 4 tbsp Unsalted Butter; Salt & Black Pepper; 1.6lbs / 750g Baby Potatoes; 1 Lemon; 1 heaped tsp Garlic

Potato Dish

What type of potato should I use for my dish?

Why do my potatoes turn green or black after peeling?

How can I make my potato dishes more flavorful?

How do I keep my potatoes from falling apart when boiling?

Do I need to peel potatoes when making a dish?

What can I add to mashed potatoes to change them up?

These Boiled Baby Potatoes are served with a Browned Butter Sauce and infused with Lemon. The perfect quick and easy side dish that's bursting with flavour!

Milk

Mediterranean

Paleo

Vegetarian

Whole 30

Fresh Vegetables

gram

fresh parsley

fresh chives

Butter & Margarine

unsalted butter

Seasonings

Salt & Pepper

Baby Potato Medley

Fresh Fruit

lemon

garlic

Vitamin E

Vitamins

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Vitamin A

Lutein+zeaxanthin

Dietary Folate Equivalents

Iodine

Minerals

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Beta-cryptoxanthin

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Golden Garlic-Parmesan Baby Potatoes

Boiled Baby Potatoes with Lemon & Browned Butter

Produce

Dairy

Baking Goods

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