RECIPES
PRODUCTS
PANTRY
SHOPPING
Baker by Nature
Blueberry Muffins
The Best Blueberry Muffins are moist, slightly dense, and LOADED with juicy blueberries! Use fresh or frozen blueberries! These are delicious for breakfast or as an afternoon snack!
7
2,577
19
45 min
TOTAL TIME
803
CALORIES
$1.27
PER SERVING
Ingredients
11 INGREDIENTS
6 SERVINGS
2 large eggs
at room temperature
1/4 tsp ground nutmeg
8 oz unsalted butter
at room temperature
2 3/4 cups all-purpose flour
plus 2 tablespoons
1/2 tsp salt
2 cups blueberries
1 1/3 cups granulated sugar
1 cup sour cream
1 tbsp baking powder
1/2 cup milk
2 tsp vanilla extract
Directions
14 STEPS
15 min
PREP TIME
25 min
COOK TIME
45 min
TOTAL TIME
View Directions on Baker by Nature
Health Info
Macros
100g
CARBS
41g
FAT
10g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
21 Recipes for Blueberry Muffin
16
30 min
2
Luscious Lemon Blueberry Muffins
13
40 min
2
Delightful Blueberry Muffins with Streusel Topping
16
25 min
44
Lemon Blueberry Muffins
12
47 min
4
Jumbo Blueberry Muffins
10
38 min
549
Famous Department Store Blueberry Muffins
14
40 min
44
Blueberry Muffins With Streusel Crumb Topping
14
30 min
280
Blueberry Muffins Recipe with Lemon Glaze
13
33 min
3
Best Blueberry Muffins
Frequently Asked Questions
Can I use gluten-free flour in these blueberry muffins?
Should I use fresh or frozen berries in blueberry muffins?
How do you keep blueberries from sinking to the bottom of muffins?
What can I use instead of buttermilk or sour cream?
How do I store and freeze blueberry muffins?
Featured Local Savings
THE APP
Recipes
Products
Shopping
Pantry
RECIPES
Best
Diets
Cuisines
Courses
Easy
Dishes
PRODUCTS
Baking Goods
Condiments
Dairy
Ready To Eat
Meat & Seafood
Pasta, Sauces & Grain
Fruits & Vegetables
Snacks
THE COMPANY
Contact
CONNECT WITH US
PRIVACY
|
terms
©2023 Cooklist. All rights reserved