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Blueberry Coffee Cake
This tender blueberry coffee cake topped with a crunchy cinnamon streusel is cleverly named for its habit-forming effect on boys.
488
66,835
10,174
1 hr 10 min
TOTAL TIME
311
CALORIES
$0.53
PER SERVING
Ingredients
15 INGREDIENTS
12 SERVINGS
1 tsp lemon zest
packed, from 1 lemon
1/2 cup milk
2 tsp baking powder
4 tbsp unsalted butter
cold, cut into ½-inch chunks
1/2 cup all purpose flour
spooned into measuring cup and leveled-off
1 tsp ground cinnamon
3/4 cup granulated sugar
1/2 tsp salt
1/4 tsp salt
2 large eggs
1 1/2 tsp vanilla extract
2 cups all purpose flour
spooned into measuring cup and leveled-off
1 stick unsalted butter
softened
6 tbsp light brown sugar
packed
2 cups fresh blueberries
Directions
22 STEPS
30 min
PREP TIME
40 min
COOK TIME
1 hr 10 min
TOTAL TIME
View Directions on Once Upon A Chef
Health Info
Macros
44g
CARBS
13g
FAT
4g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Cinnamon Roll Coffee Cake
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Sour Cream Coffee Cake
15
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Cinnamon Coffee Cake
16
1 hr
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Brown Butter Coffee Cake
17
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Pumpkin Sour Cream Coffee Cake
Frequently Asked Questions
What defines a coffee cake?
What are the ingredients required to make a pound cake?
How to avoid overmixing the batter?
How to make a streusel topping for coffee cake?
How to store coffee cake layers without frosting?
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