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Joyous Apron
Blueberry Bread with Crumb Topping
Moist Blueberry Bread filled with a generous amount of juicy blueberries, topped with a sweet, crumbly topping with a hint of cinammon.
2
146
5
1 hr 15 min
TOTAL TIME
776
CALORIES
$2.35
PER SERVING
Ingredients
14 INGREDIENTS
4 SERVINGS
3/4 cup sugar
1 cup greek yogurt
1/2 tsp cinnamon
2 tsp lemon juice
1 tsp flour
1 1/2 cups fresh blueberries
1/4 cup sugar
1 1/2 cups all purpose flour
1/4 cup butter
melted
1/2 cup all purpose flour
1/4 cup vegetable oil
2 whole eggs
1/4 tsp salt
2 tsp baking powder
Directions
18 STEPS
15 min
PREP TIME
1 hr
COOK TIME
1 hr 15 min
TOTAL TIME
View Directions on Joyous Apron
Health Info
Macros
107g
CARBS
31g
FAT
16g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What is Blueberry Bread?
What ingredients do I need to make Blueberry Bread?
Can I use frozen blueberries instead of fresh ones?
What is the best way to incorporate blueberries into the bread batter?
Can I use a different type of fruit instead of blueberries?
How can I adjust the consistency or texture of the bread?
What are some common mistakes to avoid when making Blueberry Bread?
How should I store leftover Blueberry Bread?
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