RECIPESPRODUCTSPANTRYSHOPPING
Cooking for Keeps

blackened salmon with corn, bacon, and jalapeño

You may knock the socks of your next dinner guests with your beautifully decorated home, hospitable gestures and well-behaved children, but I guarantee, this Blackened Salmon with Corn, Bacon and Jalapeño is what they’ll remember for months to come. 
1
182
40 min
TOTAL TIME
420
CALORIES
$3.23
PER SERVING
blackened salmon with corn, bacon, and jalapeño
Health Info
Macros
17g
CARBS
21g
FAT
43g
PROTEIN
Allowed on these diets
GLUTEN FREE
Contains these allergens
MILK
FISH
Frequently Asked Questions
What is Blackened Salmon?
What ingredients are needed for Blackened Salmon?
What equipment do I need to cook Blackened Salmon?
How do I prepare the salmon before cooking?
Can I substitute the salmon with other types of fish?
What if I don't like spicy food?
How do I prevent the salmon from sticking to the skillet?
How should I store leftover Blackened Salmon?