Name: blackened salmon with corn, bacon, and jalapeño
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Ingredients: 1 tbsp butter; 1/4 tsp black pepper; 3 tbsp chopped cilantro; 2 cups corn kernels; 1 jalapeno; 1 1/2 tsp onion powder; 3 tsp lime juice; 1 tsp garlic powder; 1 tsp dried oregano; 1 3/4 tsp salt, divided; 1/4 tsp cayenne pepper; 1 20 oz filet of salmon or 4-5oz portions of salmon; 3 large garlic cloves, minced; 1 tsp paprika; 3 slices thick-cut bacon

Blackened Salmon

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You may knock the socks of your next dinner guests with your beautifully decorated home, hospitable gestures and well-behaved children, but I guarantee, this Blackened Salmon with Corn, Bacon and Jalapeño is what they’ll remember for months to come. 

Milk

Fish

Butter & Margarine

gram

butter

Seasonings

black pepper

Fresh Vegetables

fresh cilantro

Canned Vegetables

corn

jalapeno

onion powder

Juice

milliliter

lime juice

garlic powder

dried oregano

salt

cayenne pepper

Seafood

salmon

garlic

paprika

Bacon & Sausage

thick cut bacon

Dietary Fiber

Carbohydrates

Vitamin A

Vitamins

Protein

Calories

Vitamin K

Alpha-carotene

Trans fatty acids

Cholesterol

Selenium

Minerals

Lycopene

Total polyunsaturated fatty acids

Phosphorus

Magnesium

Iron

Calcium

Sugar

Water

Lutein+zeaxanthin

Beta-carotene

Beta-cryptoxanthin

Saturated Fat

Choline

Total monounsaturated fatty acids

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Manganese

Copper

Zinc

Sodium

Potassium

Vitamin D

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blackened salmon with corn, bacon, and jalapeño

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blackened salmon with corn, bacon, and jalapeño

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