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Sense & Edibility

Blackberry Cobbler

Choose plump, ripe blackberries for this crisp crust dessert!
8
299
65
55 min
TOTAL TIME
667
CALORIES
$2.33
PER SERVING
Blackberry Cobbler
Ingredients
9 INGREDIENTS
4 SERVINGS
Blackberries
4 cups blackberries
fresh or frozen
Whole Milk
1 cup whole milk
Unsalted Butter
1/2 cup unsalted butter
All Purpose Flour
1 cup all purpose flour
Baking Powder
1 1/2 tsp baking powder
Granulated Sugar
1 1/4 cups granulated sugar
Ground Ginger
1/4 tsp ground ginger
Ground Cinnamon
1 pinch ground cinnamon
Kosher Salt
1/4 tsp kosher salt
Directions
18 STEPS
10 min
PREP TIME
45 min
COOK TIME
55 min
TOTAL TIME
View Directions on Sense & Edibility
Health Info
Macros
105g
CARBS
26g
FAT
7g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
WHEAT
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2 hrs 30 min
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Slow Cooker Blackberry Cobbler
Pioneer Woman's Blackberry Cobbler
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1 hr 10 min
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Pioneer Woman's Blackberry Cobbler
Blackberry Cobbler with Bisquick
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Blackberry Cobbler with Bisquick
Easy Blackberry Cobbler
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Easy Blackberry Cobbler
Old Fashioned Blackberry Cobbler
11
1 hr 10 min
1
Old Fashioned Blackberry Cobbler
Frequently Asked Questions
What is Blackberry Cobbler?
What are the basic ingredients needed to make Blackberry Cobbler?
Can I use frozen blackberries to make blackberry cobbler?
What kind of baking dish should I use for blackberry cobbler?
How do I prevent the cobbler from being too runny or too dry?
How can I adjust the sweetness of blackberry cobbler?
How long should I let blackberry cobbler cool before serving?
How can I store leftover blackberry cobbler?