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SuperGolden Bakes
Black Forest Pavlova
This Black Forest Pavlova combines chocolate pavlova, softly whipped cream, delicious cherries and chocolate. Follow my easy pavlova recipe to create this spectacular layered pavlova cake.
2
1
5 hr 50 min
TOTAL TIME
681
CALORIES
$1.81
PER SERVING
Ingredients
12 INGREDIENTS
6 SERVINGS
6 1/8 ml egg whites
14 g morello cherries
in syrup
grating dark chocolate
icing sugar
16 ml cream
12 g granulated sugar
2 tbsp unsweetened cocoa powder
4 1/4 g icing sugar
2 tsp vanilla bean paste
2 tsp kirsch liqueur
1/2 tsp cream of tartar
2 tsp vanilla bean paste
Directions
24 STEPS
20 min
PREP TIME
1 hr 30 min
COOK TIME
5 hr 50 min
TOTAL TIME
View Directions on SuperGolden Bakes
Health Info
Macros
97g
CARBS
31g
FAT
6g
PROTEIN
Allowed on these diets
GLUTEN FREE
VEGETARIAN
Contains these allergens
EGGS
MILK
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Frequently Asked Questions
How do I prevent my Pavlova from cracking?
Can I make a Pavlova in advance?
What ingredients are needed to make Pavlova?
What type of sugar should I use?
Can I use egg whites from a carton?
Can I make a smaller or larger Pavlova?
What can I use as a topping for my Pavlova?
What is Pavlova?
How should I beat the egg whites?
How do I know when the Pavlova is done?
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