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Bistro-Style Chicken, Bacon, and Avocado Wrap
This mouthwatering Bistro-Style Chicken, Bacon, and Avocado Wrap is the perfect on-the-go lunch that takes just minutes to prepare. Tasty and satisfying, it's a meal you'll crave again and again.
2
10 min
TOTAL TIME
522
CALORIES
$2.36
PER SERVING
Ingredients
8 INGREDIENTS
1 SERVING
1/2 cup mixed greens
1 whole low carb spinach tortilla
1/4 tsp black pepper
2 oz cooked shredded chicken
1/4 whole avocado
sliced
1 tbsp whipped cream cheese
1/4 tsp garlic powder
1 slice thick cut bacon
Directions
6 STEPS
5 min
PREP TIME
5 min
COOK TIME
10 min
TOTAL TIME
1
Place a skillet on medium heat and fry the bacon until crisp. Then, set aside to cool and crumble.
2
Spread the whipped cream cheese evenly over the spinach tortilla.
3
Place the mixed greens on top of the cream cheese.
4
Add the cooked, shredded chicken and avocado slices on top of the greens.
5
Sprinkle the crumbled bacon, black pepper, and garlic powder over the chicken and avocado.
6
Fold the tortilla into a wrap, making sure not to over-stuff. Cut in half and enjoy!
Health Info
Macros
27g
CARBS
31g
FAT
27g
PROTEIN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
How to make a buffalo chicken wrap?
What are some healthy fillings for a chicken wrap?
How to fold a wrap without tearing it?
What are some variations of chicken wraps at McDonalds?
How to grill a chicken wrap?
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