Name: Bistro-Style Chicken, Bacon, and Avocado Wrap
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 1/2 cup mixed greens; 1/4 tsp black pepper; 1/4 avocado, sliced; 2 oz cooked, shredded chicken; 1/4 tsp garlic powder; 1 tbsp whipped cream cheese; 1 store-bought low carb spinach tortilla; 1 slice thick-cut bacon

Chicken Wrap

What are some healthy fillings for a chicken wrap?

What are some variations of chicken wraps at McDonalds?

This mouthwatering Bistro-Style Chicken, Bacon, and Avocado Wrap is the perfect on-the-go lunch that takes just minutes to prepare. Tasty and satisfying, it's a meal you'll crave again and again.

Milk

Wheat

Fresh Vegetables

gram

spring mix

Seasonings

black pepper

Fresh Fruit

avocado

Poultry

pulled chicken

garlic powder

Cheese

whipped cream cheese

Tortillas & Wraps

spinach tortilla

Bacon & Sausage

thick cut bacon

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamins

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Beta-carotene

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Creamy Avocado Ranch Chicken Wraps

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Radiant Rainbow Chicken Wraps with Peanut Drizzle

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BBQ Chicken Wrap

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Hawaiian BBQ Chicken Wraps

Bistro-Style Chicken, Bacon, and Avocado Wrap

Produce

Baking Goods

Meat & Seafood

Dairy

Bakery

https://s3.amazonaws.com/grocery-project/recipe_images/bistro-style-chicken-bacon-and-avocado-wrap-2713042-2.jpeg

Place a skillet on medium heat and fry the bacon until crisp. Then, set aside to cool and crumble.

Spread the whipped cream cheese evenly over the spinach tortilla.

Place the mixed greens on top of the cream cheese.

Add the cooked, shredded chicken and avocado slices on top of the greens.

Sprinkle the crumbled bacon, black pepper, and garlic powder over the chicken and avocado.

Fold the tortilla into a wrap, making sure not to over-stuff. Cut in half and enjoy!

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