Name: Biscoff Cookie Butter
Prep time: 15 min
Cook time: 22 min
Total time: 37 min
Ingredients: 1 TBSP Baking powder; 1 tsp Vanilla extract; 1/4 Cup Granulate sugar; 1/2 Cup Biscoff butter; 1 Cup Biscoff butter, for filling; 3 Cup All purpose flour; 1 Large Egg, beaten; 1/2 Cup Crushed Biscoff cookies crumbs; 14 TBSP Unsalted butter, soft and cut into 1/4" pieces

cookie

How can I make my cookies more flavorful?

How do I avoid cookies from sticking to the baking sheet?

Can I substitute brown sugar for white sugar in my cookie recipe?

Can I use oil instead of butter in my cookie recipe?

What can I do to reduce spreading of my cookies?

Can I add fruits, nuts or seeds to my cookies?

Tender, buttery and crumbly Biscoff butter cookies loaded with Biscoff flavors.

Milk

Eggs

Wheat

Vegetarian

Lactose Free

Rising Agents

gram

baking powder

Extracts

milliliter

vanilla extract

Sugars & Sweeteners

sugar

Butter & Margarine

butter

Flour & Meal

all purpose flour

eggs

Cookies

speculoos cookie

unsalted butter

Carbohydrates

Protein

Dietary Fiber

Calories

Iron

Minerals

Phosphorus

Potassium

Manganese

Vitamin D

Vitamins

Niacin (B3)

Pantothenic acid (B5)

Folic Acid (B9)

Cyanocobalamin (B12)

Beta-carotene

Vitamin A

Dietary Folate Equivalents

Beta-cryptoxanthin

Trans fatty acids

Water

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Magnesium

Sodium

Zinc

Copper

Selenium

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Vitamin B6

Choline

Lutein+zeaxanthin

Iodine

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Nurse’s Nourisher Cookies

Biscoff Cookie Butter

Baking Goods

Dairy

Snacks

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