Name: Bibimbap Bowls
Prep time: 25 min
Cook time: 35 min
Total time: 60 min
Ingredients: 2 tbsp reduced-sodium soy sauce; 2 tsp minced garlic; 12-oz flank steak, trimmed; 1 cup short-grain brown rice; Pinch sea salt; 2 large carrots, grated; 1 tsp toasted sesame oil; 1 tsp rice vinegar; 4 large eggs; 1/2 cup kimchi; 4 green onions, thinly sliced; 1 tsp ground ginger; 6 oz baby spinach; 1/4 tsp red pepper flakes; 2 tsp raw honey

Bibimbap

Do I need any special equipment to make Bibimbap?

Can I substitute ingredients in Bibimbap?

How do I prevent common mistakes when making Bibimbap?

This signature Korean dish is like a deconstructed version of fried rice. Piles of ingredients top bowls of rice – and it’s up to the diner to mix everything together.

Soybeans

Eggs

Wheat

Lactose Free

Gluten Free

Mediterranean

Sauces

milliliter

light soy sauce

Seasonings

gram

minced garlic

Red Meat

flank steak

Grains & Rice

brown rice

sea salt

Fresh Vegetables

carrot

Oils

sesame oil

Vinegar

rice vinegar

eggs

Pickles

kimchi

green onion

ground ginger

Baby Spinach

red pepper flakes

Honey

raw honey

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Sodium

Zinc

Copper

Vitamin A

Vitamins

Vitamin C

Vitamin K

Riboflavin (B2)

Manganese

Selenium

Thiamin (B1)

Choline

Vitamin B6

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Vitamin D

Magnesium

Phosphorus

Potassium

Niacin (B3)

Pantothenic acid (B5)

Bring the flavors of Korea to your table with these mouthwatering steak bibimbap bowls. Vibrant veggies meet perfectly grilled steak, all nestled atop warm cauliflower rice, and crowned with a luscious fried egg. The addictive sriracha mayo sauce ties everything together in a symphony of taste.

Sizzling Steak Bibimbap Bliss

This simplified superfood tofu bibimbap is perfect for meal prepping and offers a flavor-packed bowl filled with quinoa, crispy tofu, kale, and veggies, topped with a fried egg and sesame seeds. 

Easy Superfood Tofu Bibimbap

Experience a taste of Korea with our Bountiful Bibimbap! It's a delightful mix of rice, marinated beef, sautéed vegetables, and perfectly fried eggs, served in a bowl. The addition of gochujang, a spicy Korean chili paste, gives this meal a kick that will take your taste buds on a delicious journey.

Bountiful Bibimbap: The Ultimate Korean Beef and Rice Bowl

These Simplified Beef Bibimbap Bowls bring the flavors of this Korean favorite to your table with minimal effort. With an easy-to-follow recipe, you'll enjoy a tasty and balanced meal ready in just 30 minutes.

Simplified Beef Bibimbap Bowls

This Beef Bibimbap recipe puts a Korean classic within the grasp of any home cook. Our Beef bibimbap recipe takes about 45 minutes from start to finish.

Easy Beef Korean Bibimbap Recipe

I couldn't find gochuajang on my quick pass through the market, so I used my Whole 30 approved Sriracha stash from NomNomPaleo. Hunt out what you can, if not, nothing like homemade condiments to help you spice up your Whole30 action plan. 
Also, make sure your kimchi is Whole30 Approved before ruining everything and needing to start over.

Grilled Steak Bibimbap Bowls

The PERFECT recipe to prep on Sunday, just make the tofu and veggies, cook your grains, put everything in containers and add an egg before serving...meal prep done and done!

Bibimbap Bowls

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