Name: Best Instant Pot Rice Pudding
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 1¼ cups water; 1 teaspoon ground cinnamon; 1 teaspoon pure vanilla extract; 2 cups whole milk; pinch of kosher salt; 1 can (14 oz) sweetened condensed milk; 1 cup long-grain white rice, rinsed and drained; 1/2 teaspoon freshly grated nutmeg

Rice Pudding

What kind of rice is best for rice pudding?

Can I use leftover rice to make rice pudding?

Can I add other ingredients to my rice pudding?

Instant Pot Rice Pudding is creamy and aromatic, flavored with cinnamon and nutmeg, ready in just 30 minutes, thanks to your Instant Pot.

Milk

Vegetarian

Gluten Free

Water

milliliter

water

Seasonings

gram

ground cinnamon

Extracts

vanilla extract

whole milk

salt

Canned & Dry Milk

condensed milk

Grains & Rice

long grain rice

ground nutmeg

Folic Acid (B9)

Vitamins

Calories

Carbohydrates

Protein

Cholesterol

Magnesium

Minerals

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Lycopene

Lutein+zeaxanthin

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Choline

Beta-carotene

Beta-cryptoxanthin

Dietary Folate Equivalents

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Creamy CinnaMex Rice Pudding

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Creamy Vanilla Rice Pudding with a Hint of Cinnamon

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Tropical Corn and Coconut Creamy Rice Pudding

Our Creamy Colombian Rice Pudding is an indulgent, comforting sweet treat originating from South America. This mesmerizing dessert blends the creaminess of milk, the subtle hint of vanilla, and the exciting twist of cinnamon to give your tastebuds a ride! This easy one-pot delight thickens as it cools, resulting in a lusciously creamy finish to any meal.

Creamy Colombian Rice Pudding

A delicious and creamy recipe for Mexican Rice Pudding.

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Best Instant Pot Rice Pudding

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