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Best Ever Beef Wellington Recipe
Best Ever Beef Wellington Recipe is a decadent tender and juicy beef tenderloin with a layer of mustard, mushroom sauce and prosciutto wrapped in a soft, buttery pastry that is cooked until golden brown. A holiday favorite!
2
4,839
1,145
1 hr 15 min
TOTAL TIME
534
CALORIES
$6.38
PER SERVING
Ingredients
10 INGREDIENTS
8 SERVINGS
2 lbs beef tenderloin
3 tbsp yellow mustard
2 tbsp olive oil
1 lb mushrooms
2 whole eggs
1/4 cup onion
6 slices prosciutto
1 whole puff pastry sheet
3 cloves garlic
salt & pepper
Directions
21 STEPS
20 min
PREP TIME
55 min
COOK TIME
1 hr 15 min
TOTAL TIME
View Directions on The Recipe Critic
Health Info
Macros
14g
CARBS
38g
FAT
35g
PROTEIN
Contains these allergens
MILK
EGGS
WHEAT
15 Recipes for Beef Wellington
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Poor Man’s Beef Wellington
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Beef Wellington
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Beef Wellington with Creole Mushroom Mix
Frequently Asked Questions
How do I prevent the pastry from getting soggy?
How do I know when the beef is cooked to my liking?
What can I use instead of mushrooms in Beef Wellington?
How do I make individual portions of Beef Wellington?
How do I store and reheat leftover Beef Wellington?
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