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The Stay At Home Chef
Best Black Bean Burgers
These Black Bean Burgers are savory, filling and vegetarian. The perfect substitute for a regular beef patty and delicious and healthy to boot!
3
1,278
50
25 min
TOTAL TIME
302
CALORIES
$0.23
PER SERVING
Ingredients
9 INGREDIENTS
12 SERVINGS
1/2 tsp black pepper
1 1/2 tsp cumin
3/4 tsp salt
30 oz canned black beans
2 large eggs
1 cup plain bread crumbs
1/2 large red onion
4 cloves garlic
chipotle peppers in adobo sauce
Directions
8 STEPS
15 min
PREP TIME
10 min
COOK TIME
25 min
TOTAL TIME
View Directions on The Stay At Home Chef
Health Info
Macros
52g
CARBS
2g
FAT
18g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
EGGS
WHEAT
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Frequently Asked Questions
Why are my bean burgers falling apart?
How can I make my bean burgers more flavorful?
Why are my bean burgers mushy inside?
Can I use any type of beans for my burgers?
How do I get a good crust on my bean burgers?
Can I bake my bean burgers instead of frying?
Do I have to use fresh beans for my bean burgers?
What can I use instead of egg in my bean burgers for a vegan option?
Can I use bean burger leftovers in other ways?
Can I freeze my bean burgers raw and then cook them later?
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