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Berry Delight Naan Dessert Pizza
Enjoy a playful twist to your dessert with our Berry Delight Naan Dessert Pizza. The soft naan bread serves as a perfect base for the smooth, rich Nutella and a tangy, homemade raspberry sauce. Fresh berries and creamy mascarpone cheese add the final touch to this sweet and satisfying treat.
5
15 min
TOTAL TIME
407
CALORIES
$2.09
PER SERVING
Ingredients
Directions
RASPBERRY SAUCE
10 min
PREP TIME
5 min
COOK TIME
15 min
TOTAL TIME
1
In a saucepan over medium heat, combine fresh raspberries and white sugar. Stir constantly until the sugar is dissolved and the mixture starts to thicken.
2
Remove from heat and strain the sauce through a fine mesh sieve to remove the seeds and set aside.
PIZZA
3
Preheat the oven to 375F and lightly toast the naan bread for 5 minutes or until it begins to crisp.
4
After removing the naan from the oven, quickly spread Nutella over it, leaving a small border for the 'crust'.
5
Next, dollop spoonfuls of the raspberry sauce over the pizza. No need to spread it evenly - pockets of tangy sauce amidst the Nutella create a delightful burst of flavor.
6
Add small dollops of mascarpone cheese throughout.
7
Sprinkle fresh raspberries and blackberries on top.
8
Cut into 8 slices, ensuring each slice has a fair share of toppings. Serve immediately.
Health Info
Macros
56g
CARBS
16g
FAT
8g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
TREE NUTS
WHEAT
33 Recipes for Dessert Pizza
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