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Benihana Fried Rice Recipe

Satisfy your cravings with this classic Japanese restaurant favorite - Benihana Fried Rice! This easy-to-make recipe features a delicious combination of cooked rice, vegetables, and a special Benihana-style sauce. It's the perfect meal for when you want something tasty, yet quick and easy to prepare...
35 min
TOTAL TIME
565
CALORIES
$1.79
PER SERVING
Benihana Fried Rice Recipe
Ingredients
11 INGREDIENTS
4 SERVINGS
White Rice
1 cup white rice
Scallions
2/3 cup scallions
chopped
Water
2 cups water
Eggs
5 whole eggs
Carrots
1 cup carrots
chopped
Chopped Onion
1 cup chopped onion
Salt & Pepper
salt & pepper
to taste
Garlic Butter
3 tbsp garlic butter
Soy Sauce
5 tbsp soy sauce
Butter
5 tbsp butter
Sesame Seeds
3 tbsp sesame seeds
Directions
16 STEPS
20 min
PREP TIME
15 min
COOK TIME
35 min
TOTAL TIME
View Directions on Fast Food Menu Prices
Health Info
Macros
48g
CARBS
34g
FAT
16g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
SOYBEANS
WHEAT
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Frequently Asked Questions
What is Fried Rice?
What ingredients are needed to make Fried Rice?
What type of rice is best for making Fried Rice?
What equipment do I need to make Fried Rice?
Can I make Fried Rice without eggs?
How can I adjust the consistency of my Fried Rice?
What are some common mistakes to avoid when making Fried Rice?
How can I store leftover Fried Rice?