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Tasty

Beet And Pear Salad With Lemon Vinaigrette Recipe by Tasty

Here's what you need: walnuts, pear, mixed greens, beet, red onion, lemon, water, honey, fresh thyme, salt, pepper, oil
59
5,020
177
30 min
TOTAL TIME
125
CALORIES
$0.97
PER SERVING
Beet And Pear Salad With Lemon Vinaigrette Recipe by Tasty
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Ingredients
11 INGREDIENTS
6 SERVINGS
Mixed Greens
5 oz mixed greens
Honey
1 tbsp honey
Water
1 tbsp water
Red Onion
1/4 whole red onion
thinly sliced
Pear
1 whole pear
thinly sliced
Beets
3 whole beets
cooked, halved, and thinly sliced
Pepper
pepper
to taste
Salt
salt
to taste
Lemon
1 whole lemon
juiced
Walnuts
1/2 cup walnuts
roughly chopped
Dried Thyme
1 tsp dried thyme
Directions
6 STEPS
View Directions on Tasty
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Health Info
Macros
15g
CARBS
6g
FAT
4g
PROTEIN
Allowed on these diets
VEGETARIAN
PALEO
MEDITERRANEAN
VEGAN
GLUTEN FREE
LACTOSE FREE
Contains these allergens
TREE NUTS
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Frequently Asked Questions
What are the basic ingredients for a Beet Salad?
How do I select and prepare beets for a Beet Salad?
What cooking techniques can I use to prepare the Beet Salad?
What are some tips for making a great Beet Salad?
What ingredient substitutions can I make for a Beet Salad?
How can I adjust the consistency or texture of the Beet Salad?
What are common mistakes to avoid when making a Beet Salad?
How do I store leftovers of the Beet Salad and can I make it ahead of time?