Name: Beer Cheese Sauce
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: pinch dried oregano; 1/4 cup flour; 2 cloves garlic, minced; 1 cup beer; 4 cups good melting cheese, shredded; 1 tbsp butter; 1/3 cup heavy cream

cheese sauce

Should I use pre-grated or block cheese for cheese sauce?

How to make beer cheese sauce you can put on everything from pasta to burgers and nachos.

Milk

Wheat

Vegetarian

Seasonings

gram

dried oregano

Flour & Meal

all purpose flour

Fresh Vegetables

garlic

Beer

milliliter

beer

Cheese

cheese

Butter & Margarine

butter

Creams & Creamers

heavy cream

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Vitamin C

Vitamins

Copper

Manganese

Selenium

Vitamin K

Thiamin (B1)

Choline

Alpha-carotene

Vitamin A

Beta-cryptoxanthin

Lactose

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Folic Acid (B9)

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

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Beer Cheese Sauce 

Baking Goods

Produce

Beverages

Dairy

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