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Connoisseurus Veg
"Beefy" Vegan Black Bean Walnut Burgers
A mix of black beans, rolled oats and walnuts give these flavor-packed vegan burgers a meaty bite, while spices pack in the flavor. These black bean walnut burgers will please vegans and non-vegans alike!
3
815
86
40 min
TOTAL TIME
707
CALORIES
$1.20
PER SERVING
Ingredients
14 INGREDIENTS
6 SERVINGS
1 small onion
1 tbsp red wine vinegar
salt
to taste
1/2 tsp smoked paprika
2 tbsp vegan worcestershire sauce
1 tbsp soy sauce
1 cup rolled oats
1 can canned black beans
1 cup chopped walnuts
1 tsp ground cumin
1/4 tsp black pepper
2 cloves garlic
cooking oil
spray
6 whole burger buns
Directions
10 STEPS
10 min
PREP TIME
30 min
COOK TIME
40 min
TOTAL TIME
View Directions on Connoisseurus Veg
Health Info
Macros
99g
CARBS
23g
FAT
29g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
FISH
TREE NUTS
WHEAT
SOYBEANS
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Frequently Asked Questions
Why are my bean burgers falling apart?
How can I make my bean burgers more flavorful?
Why are my bean burgers mushy inside?
Can I use any type of beans for my burgers?
How do I get a good crust on my bean burgers?
Can I bake my bean burgers instead of frying?
Do I have to use fresh beans for my bean burgers?
What can I use instead of egg in my bean burgers for a vegan option?
Can I use bean burger leftovers in other ways?
Can I freeze my bean burgers raw and then cook them later?
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