Name: Beef Bourguignon
Prep time: 20 min
Cook time: 480 min
Total time: 500 min
Ingredients: 1 tsp Thyme; 2 Bay Leaves; 1/2 yellow onion; 5 oz Pearl Onions; 1 bunch Fresh Thyme Sprigs; Fresh Parsley for Garnish; 2 cloves Garlic; 2 Carrots; 3 tbsp Tomato Paste; 2-3 lbs Chuck Roast; 1 cup Beef Stock; Salt and Pepper; 2 cups Red Wine; 1 tbsp Olive Oil; 8 oz Bacon; 1/4 tsp Xanthan Gum; 16 oz Mushrooms

Beef Bourguignon

What ingredients do I need to make Beef Bourguignon?

What is the best type of beef to use for Beef Bourguignon?

Do I need a specific type of wine for Beef Bourguignon?

Can I make Beef Bourguignon ahead of time?

What is the best way to reheat Beef Bourguignon?

What are some common mistakes to avoid when making Beef Bourguignon?

This recipe for the classic French dish, Beef Bourguignon stays true to the flavors that make it so delicious without excess carbs and with the convenience of a slow cooker!

Gluten Free

Lactose Free

Low Carb

Seasonings

gram

dried thyme

dried bay leaves

Fresh Vegetables

yellow onion

pearl onion

fresh thyme

fresh parsley

garlic

carrot

Canned Vegetables

tomato paste

Red Meat

chuck roast

Stocks & Broths

milliliter

beef stock

Salt & Pepper

Wine

red wine

Oils

olive oil

Bacon & Sausage

bacon

Flour & Meal

xanthan gum

Mushrooms

mushroom

Vitamin C

Vitamins

Cholesterol

Trans fatty acids

Vitamin K

Selenium

Minerals

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Iodine

Total polyunsaturated fatty acids

Saturated Fat

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Manganese

Protein

Calories

Water

Total monounsaturated fatty acids

Vitamin A

Beta-carotene

Lutein+zeaxanthin

Lycopene

Alpha-carotene

Experience a taste of French culinary classics with this Savory and Tender Instant Pot Beef Bourguignon. With fall-apart beef and mouthwatering vegetables, this dish brings a warm, comforting taste of traditional French cuisine right to your table.

Savory and Tender Instant Pot Beef Bourguignon

This delicious easy Beef Bourguignon recipe is simple to make in a pressure cooker, slow cooker, oven or stove top.

Slow Cooker Beef Bourguignon has crazy tender melt in your mouth beef and hearty veggies slow cooked to perfection in a rich sauce. This meal is comforting and perfect for the cold months ahead!

Slow Cooker Beef Bourguignon

Pull out your pressure cooker and whip up this quick and easy Instant Pot Beef Bourguignon and enjoy savory fall-apart tender beef chunks and veggies. If Ina Garten and Julia Child created a beef bourguignon together - this would be it!

Instant Pot Beef Bourguignon

Cozy up with this classic French dish made easy in the crock pot! This rich and flavorful Crock Pot Beef Bourguignon is the perfect comfort food for a chilly night.

Crock Pot Beef Bourguignon

Beef Bourguignon is a French classic made with melt in your mouth beef, mushrooms, carrots, and red wine and is cooked to perfection in the most delicious rich sauce.  A hearty and comforting meal that you will make again and again! 

Beef bourguignon or in french cuisine called bœuf bourguignon. It is a French beef stew dish braised in red wine, often red Burgundy, and beef stock, typically flavored with carrots, onions, garlic, and a bouquet garni, and garnished with pearl onions, mushrooms, and bacon.

Ina Garten Beef Bourguignon

Homemade beef bourguignon is a labor of love, not a quick weeknight dinner. BUT, that doesn't mean it's hard. This easy recipe would make Julia Child proud.

Beef Bourguignon

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