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Beef & Black Bean Chili with Chipotle & Avocado
The diced avocado topping makes a cool contrast to the thick, spicy chili.
49
235
87
828
CALORIES
$1.63
PER SERVING
Ingredients
13 INGREDIENTS
7 SERVINGS
1 medium chipotle in adobo sauce
plus 2 tbs. adobo sauce
45 oz canned black beans
rinsed and drained
1 1/2 tbsp chili powder
2 tsp ground cumin
1 whole lime
juiced
14 1/2 oz canned diced tomatoes
1 large red onion
finely diced
freshly ground black pepper
1 lb 85% lean ground beef
1 whole ripe avocado
cut in a medium dice
1/2 cup fresh cilantro
chopped
kosher salt
2 tbsp extra virgin olive oil
Directions
16 STEPS
View Directions on Fine Cooking
Health Info
Macros
123g
CARBS
14g
FAT
54g
PROTEIN
Allowed on these diets
MEDITERRANEAN
GLUTEN FREE
LACTOSE FREE
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Ground Beef Chili Recipe
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Spicy Beef & Beer Chili
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One Pot beef Chili with Bacon
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Quick Classic Beef Chili
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Smoky Chipotle Beef Chili Recipe
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Classic Beef Chili
Frequently Asked Questions
What is Beef Chili?
What ingredients do I need to make Beef Chili?
How do I brown the ground beef for Beef Chili?
Can I use a slow cooker to make Beef Chili?
Can I make Beef Chili ahead of time?
How can I make Beef Chili less spicy?
How do I thicken Beef Chili?
What are some toppings for Beef Chili?
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